Sustainable fishing means

RESPECTING HABITATS AND

MINIMISING ENVIRONMENTAL IMPACT

Our company is built upon the marine resources that the ocean provides us with. We only work with partners certified with the Marine Stewardship Council (MSC). Our ingredient products are all “Friends of the Sea” certified.

For Vesteraalens sustainability is more than just harvesting sustainable fish species. With a rapidly growing world population the need for healthy food increases.

The world´s first Orivo-certified producer of Norwegian cod liver oil

AUTHENTICITY & TRANSPARENCY

Vesteraalens pure cod liver oild certified by Orivo. With the Orivo certificate we guarantee the origin, authenticity and species of our Omega-3 oil. The most unique feature of our oils is that they are made purely from the livers of Gadus morhua, and thereby differentiated from competitive products (so called “cod oils / cod body oils” made from the livers of different fish species from the cod fish family (Gadidae) or made from all kinds of body parts (“trimmings of food production of wild-caught Arctic Cod, Saithe and Haddock”).

Guaranteeing purity and compliance

FOR HALAL CERTIFICATION OF OUR COD LIVER OILS

Products that are labeled with the registered Halal brand from HALAL CONTROL can be safely consumed by the consumer. It is a symbol for professionally carried out Halal certification according to international Halal standards